Selborne Hotel, Spa and Golf Estate situated on the KwaZulu-Natal South Coast is bringing delicate food and festive fun this year with an impressive three-course set menu which will get diners into the festive spirit on Christmas Eve.
Starters include an option of Thai soups, smoked salmon salad or steamed asparagus followed by a mouthwatering main course of roast duck, grilled salmon or exotic mushroom risotto and sides.
Being the time to indulge, guests will finish off the perfect meal with one of the delectable desserts including nougat spring rolls, chocolate fondant or berry cheesecake.
Anyone looking for a particularly magical Christmas Day must make sure to book now as there are only a few seats left for Selborne Hotel’s buffet lunch running from 1pm to 4pm.
The enchanting evening will start with superb cocktails and hors d’oeuvres followed by a formal five-course gourmet dinner, all accompanied by live music and dancing into the New Year.
Recently taken over by First Resorts, the Selborne Hotel, Spa and Golf Estate – which is situated within the scenic seaside town of Pennington – forms an impressive addition to the First Hotels’ extensive portfolio which comprises a wide variety of accommodation options including resorts, suites, apartments, chalets and hotels.
Recent refurbishments to the hotel have revived the distinguished old-world charm of this beautifully preserved establishment.
In addition to is premium accommodation, the hotel boasts a number of world-class facilities including high-end dining areas, swimming pool, private beach club, floodlit tennis courts and an onsite wellness spa which is open until 10pm daily.
The hotel’s elegant bar is open until late and offers patrons a range of cognacs, whiskeys and wines, among others.