Gold Reef City is bringing to South African Shujaa, the adventurous food connoisseur who travelled through Africa with one mission: to find the most unique and tasty dishes in North, West, East, Central and Southern Africa. Every Wednesday to Sunday until 30 April Shujaa will demonstrate how she brings her incredible culinary discoveries to the table, along with the stories behind the discoveries.
Shujaa, which means warrior in Swahili, and her chef will be serving up a taste of Africa which will include six extraordinary courses and five unique experiences – all packaged into a journey that your taste buds won’t soon forget. You can expect to indulge in a theatrical sensory production of spices, colours, history, sounds, beauty and all the wonders of Africa.
“I have been travelling the world and discovered that there are treasures and tastes of Africa that are not known to you,” says Shujaa. “That’s why I decided to venture through Africa to bring you some of the most delicious traditional food from around our continent. Join me, on my unforgettable journey through Africa! I promise to engage all your senses through this delightful taste journey of African Cuisine!”
Get to the Bullion Room at 19h00 to meet Shujaa and experience A Taste of Africa. Seats are limited so make sure you have booked before it’s too late.